Appetizer
each $3.50
Raw Oysters
bullwhip hot sauce, mignonette, lemon
each $3.50
$18
Local Citrus Ceviche
kumquats, lime, cucumber, serrano, radishes, cilantro
$18
$12
Clam Chowder
New England style
$12
$19
Steamed Mussels
tom kha broth, cilantro, lime, toasted sourdough
$19
$17
Crispy Shrimp
Szechuan chili aioli, furikake, scallions
$17
$17
Chicken Wings
Old Bay buffalo, celery, blue cheese or ranch
$17
$18
Beef & Pork Meatballs
marinara, Parmesan, toasted sourdough
$18
Salad
$16
Classic Caesar
crisp romaine, croutons, anchovy
$16
$17
Endive & Arugula
beet, pistachio, feta cheese, ember-roasted shallot vinaigrette
$17
$18
Winter Salad
kale, cabbage, Brussels sprouts, apples, avocado, candied walnuts, apple cider vinaigrette
$18
add chicken or shrimp +10
add steak or salmon +15
add steak or salmon +15
Entrees
$35
Berkshire Pork Chop
cheddar grits, pear mostarda, Treviso, arugula
$35
$35
Wild Isles Salmon
farro, charred endive, fennel, citrus, pickled fresno
$35
$35
Snake River Trout
achiote rubbed, grilled pineapple salsa, spring onion, lemon aioli, tortillas
$35
$32
Crispy Mary’s Chicken Cutlet
arugula, gigante beans, Parmesan, sunny egg, grilled lemon
$32
$20
Smash Burger
lettuce, tomato, onion, pickle, american cheese, spread, fries
$20
$35
Steak Frites
8oz flat iron, bordelaise, chives, malt vinegar aioli
$35
$28
Cauliflower Steak
macadamia nuts, Romesco, confit leeks
$28
$26
Fusilli
mushroom ragout, sherry, Parmigiano Reggiano
$26
$28
Bucatini
shrimp, rapini, white wine, chili flakes, lemon
$28
SIDES
$12
Skillet Corn Cake
spicy macha agave, peanuts
$12
$15
Roasted Carrots
toum, chimichurri, hazelnut dukkah
$15
$14
Brussels Sprouts
smoked shiitakes, soy-honey
$14
$12
Parmesan Herb Fries
charred jalapeño ranch
$12
A 5% surcharge will be added to each bill to cover increasing operations & labor costs.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses. Dietary restrictions happily accommodated upon request.